What are the Benefits of Using Proteins in Nanotechnology?
The utilization of proteins in nanotechnology offers several advantages:
1. Biocompatibility: Proteins are inherently biocompatible, making them ideal for medical applications. 2. Specificity: Proteins can be designed to interact with specific molecules, cells, or tissues, enhancing the precision of nano-devices. 3. Functional Diversity: The vast variety of existing proteins and their modifiable nature allow for a wide range of functionalities. 4. Self-Assembly: Proteins can self-assemble into complex structures, simplifying the manufacturing process of nanoscale devices.
