What are the advantages of using Saccharomyces cerevisiae in nanotechnology?
Eco-Friendly: The use of Saccharomyces cerevisiae is a green synthesis method, reducing the need for harsh chemicals and high-energy processes. Biocompatibility: Nanoparticles produced by yeast are often more biocompatible, making them suitable for biomedical applications. Cost-Effective: Cultivating yeast is relatively inexpensive and straightforward. Scalability: Yeast cultures can be easily scaled up for industrial production of nanoparticles.
