Can nanotechnology be used safely in consumer products?
The use of nanotechnology in consumer products, such as cosmetics, food packaging, and electronics, has raised questions about safety. While these applications offer significant benefits, they also necessitate rigorous safety assessments. For example, nano-silver used in antimicrobial coatings can have toxic effects on aquatic life when washed into water systems. Therefore, it is crucial to balance innovation with safety by conducting thorough risk assessments and adhering to regulatory standards.
