While the benefits are numerous, it is crucial to consider the potential risks associated with the application of nanotechnology in palm agriculture:
1. Environmental Toxicity: Nanoparticles can potentially accumulate in the ecosystem, causing unforeseen environmental damage. 2. Human Health Risks: The long-term effects of nanoparticles on human health are not entirely understood, necessitating cautious application and thorough research. 3. Regulatory Challenges: The integration of nanotechnology in agriculture poses regulatory challenges that require comprehensive guidelines to ensure safe and effective use.